The smell of food waste is bothering me... is there a way to dispose of it right away?
I have so much food waste that I can't dispose of it all.
Draining the water is a pain, and the machine I'm using now starts to malfunction easily if I don't maintain it!
Disposing of the residue is so much work...I wonder if there's a way to reduce running costs.
I want to reduce the risk of group infection.
Fast processing
Low odor
Volume reduction rate of 99.9% with almost zero residue
Low running costs
Easy maintenance
No food waste storage, so hygienic
High durability
By introducing a commercial food waste disposal machine, the amount of food waste that is inevitably generated during business operations can be significantly reduced, reducing the burden on staff in disposing of the waste.
Introducing a commercial food waste processor and reducing the amount of food waste you produce will directly contribute to environmental conservation, and will also help you gain trust as a company.
Food waste inevitably has an odor. This is a big problem for companies and facilities, but for restaurants, it is also a major factor in attracting customers. By installing a commercial food waste processor, food waste will be eliminated and unpleasant odors will no longer come out of restaurant kitchens.
By installing a commercial food waste processor, you may be able to receive subsidies from your local government. Please note that this is not always the case and varies depending on the type of commercial food waste processor and the local government.
Compared to other processors, it breaks down food waste more quickly, which helps reduce the growth of bacteria.
The garbage sink/garbage supporter breaks down food waste into water, so it is designed to prevent odors from accumulating. It is also highly durable, so there is no risk of food waste clogging or malfunction making it difficult to process.
This is a complete destruction type that breaks down food waste into water and carbon dioxide, so there is no need for post-processing such as removing the residue. It meets the needs of those who want to dispose of food waste without any hassle.
Since there is no need to replace the media core (decomposition accelerator) periodically, and it only needs to be replenished a few times a year, it achieves significant reductions in running costs compared to general food waste processors that require replacement of the media core.In addition, utility costs are also significantly reduced compared to food waste processors that consume high amounts of electricity and use high fuel costs, such as drying and carbonization types.
Simply put in food waste without draining it.
It automatically and reliably processes and decomposes it. In addition, no special maintenance is required, and daily maintenance can be as simple as rinsing it with water.
※There are no monthly maintenance costs of 10,000 to 20,000 yen like with other models.
Since food waste can be continuously processed by adding more as it is generated, there is no need to store food waste even temporarily. This prevents unpleasant odors and the occurrence of pests, reduces the risk of infectious diseases, and maintains a hygienic work environment.
The machine is made entirely of stainless steel, is resistant to rust and corrosion, and uses a highly durable drive unit that utilizes our unique mixing technology, so there are almost no breakdowns. It also takes safety into consideration, with protection functions against electrical leakage, and an automatic stop function in the event of a disaster or when the lid is opened. The operation panel and feeding port can be locked, so it can be used safely in facilities with children, such as nurseries and kindergartens.
Open the lid and put in the food waste.
There is no need to drain the water from the food waste.
※Remove any items that cannot be processed beforehand.
The automatic operation mixes the food waste and the media core (decomposition accelerator) to ensure uniform contact.
It automatically controls the oxygen, moisture, and temperature necessary for microbial reproduction, promoting the fermentation and decomposition of food waste.
No post-processing such as removing residue is required.
